Whether you’re a chef in the making or just a beginner, there are things that will make your cooking life much easier no matter how experienced you are. We believe that by now you have most of the basic kitchen appliances, a hefty collection of spices to make your food more flavourful, a few of your own great recipes, but something is still lacking. Well, these things are just what you need to cook like a grown-up and present your food accordingly. Here are 10 items every woman should always have in her kitchen.
Mortar and pestle
If you’re into spices, you know that freshly ground spices are the best thing in the world. Whether you want aromatic cardamom for you morning cup of coffee or some spices for a hot flavourful masala, there’s nothing better than to take some whole spices and create your own mix by using mortar and pestle.
Worcestershire sauce
This sauce offers a truly peculiar taste, but you’ll be amazed by the change it brings to any dish. Add a few dashes of the sauce to any of your favourite foods from steak to fried rice or noodles – and that extra zing will make your meal absolutely mouth-watering.
Frozen fruits and veggies
Buy seasonal fruits and veggies, freeze them, and use whenever you need! This way you’ll have fresh berries in the middle of winter for a finger-licking tart and mushrooms all year round for that favourite mushroom soup of yours.
Carbon steel wok
If you like Asian food you know that you can’t prepare a decent portion of Thai veg noodles or Indian fried rice without a carbon steel wok. It does all the hard work for you and cooks in matter of minutes! Stir-frying is not the only thing you can do with it – smoke, braise, deep-fry or pan-fry your dishes. It’s a real gem of a kitchen tool!
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via Entertainment News
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